Founded in 1974 on an old farmhouse dating back to the middle of the 18th century, the Dosio Vigneti winery stands in the heart of Langhe, on the highest point of La Morra, on the Serradenari hill: it is here that the highest Barolo of the entire denomination is born.

With 2010 the winery sees a new rebirth: the founders are succeeded by new owners who give the company a new look, always respecting the traditions and the territory.

The large structure, completely surrounded by the estate’s vineyards, enjoys an enchanting position: at five hundred meters above sea level, the view sweeps over the Cuneo and Turin plains as far as the splendid backdrop of the Alps, from the Maritime Alps to the Rosa Massif. Here, the excellent position – with a completely southern exposure – ensures the right ventilation and temperature for the vineyards, guaranteeing the production of extreme elegance and finesse wines.

The production philosophy is carried forward by pursuing the founding values of quality and tradition, with an eye to innovation and an unavoidable respect for the territory thanks to production and cultivation methods aimed at reducing the impact on the environment as much as possible. Following nature as closely as possible is in fact the spirit that guides the company’s choices and, in particular, those of vinification: the company follows the principles of integrated pest management on the entire vineyard area, thus implementing sustainable agriculture with a low environmental impact; the same principles are also respected in the cellar, with a low-impact enology that enhances the quality of the raw material at every stage. These values will also be attested, starting from the next harvest, by SQNPI certification, “Sistema di Qualità Nazionale Produzione Integrata” (National Quality System for Integrated Production).

The company currently owns vineyards in 3 important Barolo crus – Serradenari, Fossati and Bussia – from which born 5 different Barolo wines of great personality and elegance.

Preserving and enhancing the typicality of our territory, together with hospitality, are among our main objectives. Consistent with our approach of continuous evolution, we have started work on the renovation of the manor house of Dosio Vigneti, which – in autumn 2022 – will become a luxury resort. Our vision, in fact, revolves around the idea of excellence. This means that the restyling will lead to a resort that speaks to guests about the land, to represent the authenticity of the land and the value of our products. It will be a true customized break experience.